Note: Do not install Compu-Chef on TOP of DEMO ver 1.0D. You can install the program, and then import the recipes that have been exported from the DEMO. The following is a list of files that you should have recieved on your disk. README 1ST The file you are reading INSTALL BAT Installation info FINSTALL BAT Floppy installation batch file HINSTALL BAT Hard Drive installation batch file CATEGORY CCF Category Data File INGRED CCF Ingredient Data File MASTER CCF Misc info Data File RECIPE CCF Recipe Data File C DAT Information file on Cooking terms E DAT Information file on Equivalent Measurements F DAT Information file on Food storage N DAT Information file on Calories/Fat/Cholesterol M DAT Information file for Miscellaneous user info RECIPE DBT Recipe directions Data File COMPCHEF DOC On disk Documentation CC EXE Compu-Chef Executable File ORDER FRM Order form to REGISTER Compu-Chef !!! SAMPLE TXT Sample format file for TEXT import of recipes After running CC, the following files are created. RID NTX Ä¿ RTITLE NTX ³ IID NTX ³ ÚÄÄÄÄÄ¿ INAME NTX ÀÄÄÄÙIndex³ INAMEU NTX ÚÄÄÄ¿files³ CID NTX ³ ÀÄÄÄÄÄÙ CCAT NTX ³ CCATU NTX ³ TEMPNTX NTX ÄÙ Temporary Index for shopping list TEMP TMP Temporary Data File for shopping list SHOP LST Generated Shopping list SHOP MSC Miscellaneous Shopping List ÉÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍ» º INSTALLING Compu-Chef º ÈÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍͼ You may simply copy all of the files onto a hard or floppy disk if you are installing this for the first time. If you have a previous version, or you just want to use the automatic installation, use one of the following batch files. For HARD DRIVE use, type HINSTALL C: (if C is your hard drive). For FLOP DRIVE use, type FINSTALL B: (if B is your floppy drive). ÉÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍ» º RUNNING Compu-Chef º ÈÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍͼ From your CC directory or from your PROGRAM disk type : CC for color monitors CC M for monochrome ÉÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍ» º HINTS º ÈÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍͼ ** When entering recipes like side dishes, and it would go well with say chicken, add an ingredient -> 'serve with chicken'. This way, if we want to know what would go well with chicken, we do a find on 'serve with chicken' ! ** When entering ingredients, always put the main ingredient name first. If you are entering DICED ONIONS, enter it ONIONS - DICED. This way CC can find all recipes with any kind of onions. ** When entering ingredients, if you hit enter in the empty field, a handy pick-list of ingredients will appear. This list is helpful to see how you entered a previos ingredient (eg EGGS or EGG) . >> USE THE LETTER KEYS IN PICK-LISTS TO MOVE AROUND QUICKLY << ** Look at the Sample.Txt file if you wish to import recipe files with no certain format. You can NOT just import any ASCII file you happen to pull off a bulletin board and import it, it must be formatted in the same way as the sample file is. Compu-Chef will be able to import recipes from many other cooking programs auto- matically, so send in the REGISTRATION, to get the latest version! ** You don't have to enter Tbsp, tsp, or cup for these 3 unit's of measurement, you can enter T, t, and c respectively, and Compu-Chef will automatically covert to Tbsp, tsp, or cup. This is for both importing and while entering a recipe. ** You can clean out and delete your entire recipe file by typing: CC CLEAN **WARNING** This will permanently delete all recipe information - so be sure. ÉÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍ» º Enhancements/Changes º ÈÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍÍͼ *** The following changes/fixes are in effect in VERSION 1.1 5/20/90 ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ CHANGES ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ CURSOR SIZE NOW CHANGES IN INSERT MODE. HOME/END KEYS NOW WORK IN ALL LISTS. IMPORT FILE TYPE IS DETERMINED AUTOMATICALLY. DELETING RECIPE's now removes corresponding category from list. NUMBER of recipes is displayed on the opening screen. The ENTER key can be used instead of the I/Ins keys to add ingredients. The FUNCTION KEYS can now be used for marking recipes. EXPORT exports using the current find view. (Not in Docs) SHOPPING list shops using the current find view (Not in Docs) (In fact, any time you perform a function while FINDING a recipe, that function will only affect the recipes in that are in the find view.) (Not in Docs) ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ FIXES ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ CATEGORY/INGREDIENT MAINTENANCE - All occurances of categs/ingreds were not getting updated when changing or deleting categs/ingreds. - FIXED CHANGE SERVING SIZE Y/N - Answering N still changed the serving size. - FIXED. INGREDIENTS - weren't printing or exporting if you were currently doing a find on a certain ingredient. - FIXED *** The following changes/fixes are in effect in VERSION 1.5 6/20/90 ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ CHANGES ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ Now you can delete a group of recipes from the utility menu. This option will delete whatever recipes you are currently viewing. So if you want to delete all of your recipes from the DESSERT category, simply find your desert recipes and delete them from the utility menu. ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ FIXES ÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄÄ Deleting the last category or ingredient from the utilties maintenance option would cause a little burp in the pick list. - FIXED