15 VERSION 2.0A Chicken Breast fried batter 4.93 140 365 .35 18 4.9 7.6 4.3 119 13 28 259 1.8 281 385 90 .16 .2 14.7 0* * * .5 11 0 Fried drumstick batter dipped 2.5 72 195 16 11 3 4.6 2.7 62 6 12 106 1 134 194 60 .08 .15 3.7 0* * * 1 11 0 Fried Chicken Breast flour dip 3.5 98 220 31 9 2.4 3.4 1.9 87 2 16 228 1.2 254 74 50 .08 .13 13.5 0* * * 1 11 0 Fried Drumstick flour dipped 1.7 49 120 13 7 1.8 2.7 1.6 44 1 6 86 .7 112 44 40 .04 .11 3 0* * * 1 11 0 Chicken Breast roasted 3 86 140 27 3 .9 1.1 .7 73 0 13 196 .9 220 64 20 .06 .1 11.8 0* * * 1 11 0 Chicken Drumstick roasted 1.6 44 75 12 2 .7 .8 .6 41 0 5 81 .6 108 42 30 .03 .1 2.7 0* * * 1 11 0 Chicken liver .705 20 30 5 1 .4 .3 .2 126 0 3 62 1.7 28 10 3270 .03 .35 .9 3* * * 1 11 0 Duck roasted 7.79 221 445 52 25 9.2 8.2 3.2 197 0 27 449 6 557 144 170 .57 1.04 11.3 0* * * .5 1 0 Turkey dark meat roasted 2.99 85 160 24 6 2.1 1.4 1.8 72 0 27 173 2 246 67 0 .05 .21 3.1 0* * * 4 3 0 Turkey light meat roasted 2.99 85 135 25 3 .9 .5 .7 59 0 16 186 1.1 259 54 0 .05 .11 5.8 0* * * 2 3 0 Canned Chicken 5 142 235 31 11 3.1 4.5 2.5 88 0 20 158 2.2 196 714 170 .02 .18 9 3* * * 1 12 0 Chicken Frankfurter 1.58 45 115 6 9 2.5 3.8 1.8 45 3 43 48 .9 38 616 60 .03 .05 1.4 0* * * 1 11 0 Chicken Roll 2.01 57 90 11 4 1.1 1.7 .9 28 1 24 89 .6 129 331 50 .04 .07 3 0* * * 2 13 0 Turkey Loaf 1.48 42 45 10 1 .2 .2 .1 17 0 3 97 .2 118 608 0 .02 .05 3.5 0* * * 2 13 0